Hot Lunch

Each Hot Lunch buffet is priced Including:
1 Entree,
2 Side Dishes or 2 Side Salads,
Bread,
and a choice of 1 Miniature Dessert.


FielGood requires 24 hour advance notice for any cancellations.

Chicken

Chicken Quarters - Fried or BBQ : $14.95
Roasted Chicken Breast "Tuscany". Bell Pepper, Mushroom. Chicken Jus.:$15.95
Chicken Cordon Bleu. :$14.95
Provencale Chicken Stew. Tomato Sauce and Black Olives. :$14.95
Pecan Crusted Chicken Breast. Caramelized Onion Jus. :$13.95
Southwestern Chicken. Smoked Tomato and Mole Sauce.: $14.95
Apricot Glazed Chicken Breast. Roasted Almonds & White Wine Sauce. : $15.95
Chicken Roulade. Tarragon Cream. : $14.95
Sautéed Chicken Button Mushroom Creamy Sauce. : $12.95
Seared Chicken Breast. Dijon Mustard Sauce. : $13.95
Oven Baked Caribbean Chicken . Tropical Chutney. : $14.95
Sautéed Chicken Breast. Sherry Vinegar Sauce. : $14.95
Seared Chicken Breast "Satay". Spicy Peanut Sauce. : $15.95
Sautéed Chicken "Brasserie".  Pearl Onions, Bacon and Button Mushrooms. Chicken Jus.: $15.95
Curry Sautéed Chicken. Mild. : $14.95

Beef, Pork and Lamb

Beef Meat Loaf, Gravy and Sautéed Onions : $13.95
Roasted Skirt Steak, Sauce au Poivre : $15.95
Oven Roasted Loin of Pork. Sautéed Fuji Apple. Pork Jus : $15.95
Braised Beef Burgundy Style. Red Wine Sauce : $14.95
Slow Roasted Pulled Pork BBQ Sauce : $13.95
Smoked Pork Chop. Mango Cilantro Sauce : $15.95
Sautéed Beef Stroganoff : $15.95
Beef Meat Ball Provolone Cheese. Tomato Sauce : $13.95
Sheppard Pie. Ground Beef and Yukon Gold Mashed Potato : $13.95
Curried Sautéed Pork (mild) : $14.95
Roasted Pork Tenderloin. Honey Lime Sauce : $14.95
Braised Lamb Ste : $15.95

Seafood

Low Country Shrimp and Grits : $15.95
Sautéed Shrimp.  Curry Granny Smith Apple Sauce : $15.95
Oven Baked Herb Crusted Tilapia. White Wine Sauce : $13.95
Seared Crab Cake. Tomato Broth and Pineapple Cilantro Chutney : 16.95
Steamed Red Snapper. Tropical Salsa : $14.95
Scallop Mousse. Lobster Bisque : $14.95
Blackened Catfish New Orleans Style : $14.95

Pasta

Beef Lasagna : $13.95
Cheese Manicotti, Mozzarella Cheese, Pomodore Sauce : $13.95
Tortellini, Shaved Parmesan, Button Mushroom Sauce : $14.95
Beef Ravioli, Provencale Style : $14.95
Penne Pasta, Chicken Alfredo Sauce : $13.95
Florentine Filled Ricotta Pasta Shells. Lemon Cream : $14.95
Lobster Ravioli, Chardonnay Sauce : $15.95

Vegetarian

Grilled Vegetables. Eggplant, Portobello, Zucchini, Squash, Red Onion. Polenta Cake : $12.95
Eggplant Parmesan "Lasagna" : $13.95
Styr Fried Vegetables and Orange Marinated Tofu : $13.95
Make Your Own Baked Potato. Bacon Bites, Scallions, Cheddar, Sour Cream, Butter : $10.95

Specialties

Comes with 2 Side Salads
New Orleans Jambalaya. Chicken, Andouille, Rice, Okra, Bell Pepper, Onion : $14.95
Spanish Paella. Mussel, Shrimp, Calamari, Chorizo, Chicken, Rice, Bell Pepper, Onion, Peas : $15.95
French Sauer Kraut. Ham, Sausage, Bacon, Sauer Kraut, Potato, Onion : $14.95
North African Couscous. Chicken, Lamb Sausage, Lamb, Chick Peas, Carrot, Turnip, Onion, Couscous : $15.95

Side Salads

Tabouleh. North African Couscous Salad.
Arugula Shaved Parmesan.
Caesar Salad Shaved Parmesan and Croutons.
Pasta Salad with Sundried Tomato, Mayonnaise and Tarragon.
Potato Salad with Cream and Dill.
Egg Salad and Iceberg Salad.
American Salad, Iceberg, Tomato, Cucumber, Red Onion.



Marc Rizo Copyright © 2008. All rights reserved.Contact the author marc.rizo@comcast.net Monday, December 08, 2008